Odette @ National Gallery
First time I heard about Chef Julian Royer was when he was headlining Jaan at Swissotel. Then he left andContinue Reading
Category: Fine Dining
Ensue @ Shenzhen
This year started with an amazing find in an amazing city. Ensue in Shenzhen amazed me in so many waysContinue Reading
Bingsheng Mansion 炳胜公馆 @ Guangzhou
After eating at their Shenzhen branch, I have wanted to try Bingsheng in Guangzhou. Given the high standards of CantoneseContinue Reading
Taian Table 泰安门 @ Guangzhou
Very seldom a restaurant opens and get a Michelin 2-star accreditation. And even rarer when it happened in the culinaryContinue Reading
Hang Ka Club 行家薈 @ Shanghai
Winter and hotpot are a perfect combination. Let it snow outside, we keep warm around a hotpot.
Yushan Pavilion 钰善阁 @ Chengdu
Once in a while, I would choose to go for a vegetarian meal 素菜. Unlike the traditional Buddhist vegetarian mealsContinue Reading
Obscura @ Shanghai
Celebrated a very special occasion with a special someone in Shanghai. And thanks to recommendation of a friend who sharesContinue Reading
Sushi Kakure @ Shanghai
After a long quarantine, this was the first business lunch in Shanghai. Sushi Kakure came up top in the rankingContinue Reading
Ginza Onodera @ Shanghai
Shanghai is one place in China with an excellent selection of sushi-ya. Not just those trying to pretend they areContinue Reading
The Bridge 廊桥 @ Chengdu
First visit to Chengdu after almost 4 years, I was delighted to find this excellent fine dining place with theContinue Reading