Katong laksa is a generic term given to a type of coconut curry-based laksa that originated from a store along East Coast Road. There were many variations of the Katong laksa, and tracing the origins has become quite complicated.
I am a frequent visitor of Hong Kong – my favourite city in the world. And whenever I visit, I would not include hotel breakfast because I know where I would be going for breakfast.
What can you do on a lazy Sunday in Shanghai? Xintiandi? Tianzifang? Why not spend a quiet afternoon in an old French Concession villa for something light and some simple?
Tianzifang was on my bucket list of things to do in Shanghai despite coming here for umpteen times and outstation here for over 3 years. Managed to have a lazy morning in Shanghai, decided to go for a touristy walk around town.
This may not be the best example of bee hoon soup in Taipei, but at 2am in the morning, it would do very well.
Hangzhou is one of the most beautiful place on earth. And besides the beautiful landscape is the fact that Hangzhou produces one of my favourite tea – Longjing Tea.
Whenever I went to Jakarta (or for that matter, Indonesia), I would always head out to my favourite Nasi Padang restaurants for a real treat.
Japanese cuisine has been accepted all around the world for its elegance and deliciousness, and what better place than Kyoto to enjoy Washoku in its entirety. Three things you need to eat at Kyoto – matcha sweets, soba and tofu. And at Yoshiya Arashiyama, you can get all three under one roof. And did I…
In Amsterdam, fish stands sell raw herring (‘haring’), a soused raw fish with a strong taste. Dutch raw herring is hugely popular in Amsterdam. In Holland, people have been eating raw herring for over 600 years. For foreigners it might be a bit strange to eat a raw fish that has nothing to do with…
Located in Changsha, Hunan Province, is an ancient temple called the Fire Temple 火宫殿. Fire Temple was founded in 1577 during the Ming dynasty, but it was not famous because of the Fire God that was worshipped here. It was famous for the stinky tofu that Chairman Mao once loved so much that he lamented…