Missing You, Beijing!
It has been 3 years since I have been to Beijing. Who would have known what a pandemic would bringContinue Reading
Eat Well, Laugh Loud, Live Long
It has been 3 years since I have been to Beijing. Who would have known what a pandemic would bringContinue Reading
If there’s one place in China that I have not been to and longing to go, that’s Xinjiang. I haveContinue Reading
Salt cedar branches have been used to make a classic Xinjiang dish – 红柳羊肉串 lamb kebabs. And when a restaurantContinue Reading
Yershari is Uyghur for “Earth” the planet, and the name of the Xinjiang restaurant found in New World Mall inContinue Reading
Xinjiang is the only province in China I have never visited. But I have always like Xinjiang cuisine. And BeijingContinue Reading