Chinese Sauerkraut Fish 太二 @ Shenzhen
I have wanted but avoided coming to this restaurant. The queue was usually between 1~2 hours, and there’s only oneContinue Reading
Tag: Simple Fare
Old Door Post 老门框爆肚 @ Beijing
Another type of hotpot, Instant Boiled Mutton 涮(shuàn)羊肉, doesn’t sound like much. But the knowledge and technique behind it hasContinue Reading
Settebello @ SLC
As Sushi is to the Japanese, Pizza is one of the greatest export of Italy to the rest of theContinue Reading
Blanco Court Prawn Mee @ Bugis
I work around this area and finding a good place for lunch is always important every lunch time. Blanco CourtContinue Reading
Tasty eats at 小紹興 @ Shanghai
Walking around Shanghai on a Sunday afternoon, alone and hungry, most of the restaurants have closed for the afternoon break.Continue Reading
Fu Hang Soy Milk 阜杭豆漿 @ Taipei
What would you do at 5.30am in the morning in Taipei? (A) Go for a run around Freedom Plaza 自由廣場Continue Reading
Shibuya Matsukawa @ Toyko
Grilled eel, called unagi no kabayaki in Japanese, is a popular dish in Japan. Kabayaki is a cooking method uniqueContinue Reading
Yoshimura Kiyomizu-an @ Kyoto
Three things you have to eat in Kyoto – macha-flavoured stuff, tofu and soba. You can get all three inContinue Reading
Ichiran Ramen @ Shinjuku, Tokyo
Ichiran Ramen started as a street side ramen cart. Looked at where it is today.
Dutch Raw Herring, a must try!
In Amsterdam, fish stands sell raw herring (‘haring’), a soused raw fish with a strong taste. Dutch raw herring isContinue Reading