Hou Hotpot 后火锅 @ Shanghai
This is a Mala hotpot franchise from Chongqing. The main difference? 烧菜火锅 – They have some cooked dishes that areContinue Reading
Eat Well, Laugh Loud, Live Long
This is a Mala hotpot franchise from Chongqing. The main difference? 烧菜火锅 – They have some cooked dishes that areContinue Reading
Visited an old friend who taught at the Sichuan Conservatory of Music, we settle for a Sichuan meal near theContinue Reading
First meal in Chengdu after flying in from Shanghai, craving for some authentic Sichuan cuisine. A tried-and-tested name came toContinue Reading
Yesterday I posted about a high-end hotpot restaurant, today I want to show the gap between that and a massContinue Reading
This restaurant based its menu from the family banquets of Chinese painter/master Zhang Daqian.
First visit to Chengdu after almost 4 years, I was delighted to find this excellent fine dining place with theContinue Reading
Steakhouse is a difficult business in China, especially when the majority would not associate proper business entertaining to happen inContinue Reading
This is a Shanghai institution – a Shanghainese-Szechuan restaurant that has attracted generations of gourmands as well as who’s whoContinue Reading
I have not imagined that I would be able to have a team lunch in Shanghai in 2020. I managedContinue Reading
Crayfish!!! The first time I tried was when I was stationed in Shanghai. During summer, these crustaceans were the soldContinue Reading









