Tsui Wah 翠华餐厅 @ Shanghai

Another branch of the franchise Tsui Wah from Hong Kong in Raffle City Changning, Shanghai. Doing nothing more than just completing the records for all the eateries in my Shanghai office.

LiRongJi 蓉李记 @ Shanghai

The famous franchise from Chengdu is now in Raffles City Changning Shanghai. Now we can just go downstairs and enjoy the really spicy, really numbing, mala szechuan food.

Liu Residence Restaurant 刘宅食府 @ Beijing

This place has become our regular canteen whenever we are in Beijing. I would not call this simple fare, but family fare. You feel right at home eating here, nothing pretentious just rustic home cooking.

Flavour Mansion 味庄 @ Hangzhou

West Lake in Hangzhou may be beautiful, but most of the time, it was packed with people. And the restaurants around the lake were no different. Most of there were tourist traps, but several old establishments like Flavour Mansion still exist to serve the palates of discerning travellers like us.

Chinese Sauerkraut Fish 太二 @ Shenzhen

I have wanted but avoided coming to this restaurant. The queue was usually between 1~2 hours, and there’s only one dish on the menu. This is the crazy phenomenon called Chinese Sauerkraut Fish.

Yum Yum Flavour 湘与香缘 @ Beijing

Merry Christmas Everyone! It’s not quite the White Christmas I was hoping in Beijing. In fact, it was so dry, it had not snowed so far this year [2017]. Nevertheless, we were so cold that we need something spicy to warm the stomach.

椰子不语 @ Shanghai

After a furry of Szechuan hotpot craze come a series of Hainan coconut hotpot craze. Let’s see how long it was last.