Yagenbori やげんぼり @ Kyoto
Kyoto as a whole city claims the highest density or concentration of Michelin-starred restaurants per capita in the world, whileContinue Reading
Eat Well, Laugh Loud, Live Long
Kyoto as a whole city claims the highest density or concentration of Michelin-starred restaurants per capita in the world, whileContinue Reading
When I looked at the directory of Minamoa, the shopping mall at JR Hiroshima Station, Sendai grilled beef tongue stoodContinue Reading
I spent a morning in the nearby Byodo-in in the matcha capital of the world, Uji. And as I wasContinue Reading
Nara, Japan’s first permanent capital, is considered the cradle of Japanese food culture. The city is famous for its temple-perfected vegetarian shojinContinue Reading
This place is a hidden gem considering its proximity to Kiyomizu Temple and the entrance is shared with a potteryContinue Reading
Nadaman is a fine dining kaiseki restaurant with many branches around the world in some of the best hotels. InContinue Reading
An elegant new-age Japanese restaurant located on the 27th floor of a building in downtown Tokyo. They arrange the tables inContinue Reading
I love pork cutlets but I seldom have it as my love ones are not in favour of the meat.Continue Reading
Tonight we went to an Akihabara restaurant that specialised in nodoguro with excellent freshness by direct delivery from Itoigawa, NiigataContinue Reading
Gubei 古北 in Shanghai started as a community of Japanese (and Taiwanese), and attracted a lot of Japanese restaurants toContinue Reading









