Teochew Favourites
Many food culture have chilled seafood. And there’s one dish in Teochew cuisine that I particularly love is the TeochewContinue Reading
Tag: Teochew
San Shu Gong 三叔公 @ Geylang
The location is not where you would associate fine dining, but Geylang has always been a gourmet heaven. And SanContinue Reading
Ngoh Hiang 五香巻
In Chaozhou where this dish originated, it is called Kueh Nek 果肉, and in Malaysia lor bak. But in myContinue Reading
Chiuchow Chamber of Commerce @ Hong Kong
The Teochew restaurant of Chiuchow Chamber of Commerce in Sheung Wan was once closed to public. But since July 2018,Continue Reading
Chen Pengpeng Goose 陈鹏鹏卤鹅饭店 @ Shenzhen (2020)
Teochew food is my comfort food, as this is the region my ancestors came from and the food I grewContinue Reading
Pang π @ Shenzhen
A surprising good Teochew beef noodles eatery called Pang π – and yes, the symbol Pi is in the name.
Puning Chen Ji 普宁陈记 @ Shenzhen
Many Teochew seek their fortunes in Shenzhen, the Silicon Valley of China, and with that their brought their hometown cuisine.
Chen Pengpeng Goose 陈鹏鹏卤鹅饭店 @ Shenzhen
Teochew food is my comfort food, as this is the region my ancestors came from and the food I grewContinue Reading
Jindaoyuan 金稻园乐记 @ Shenzhen
While claypot porridge may originate from Chaoshan area, it finds its natural home in Shenzhen.
Chao Jie 潮界 @ Shanghai
This was the first meal I had when I ended my quarantine in Shanghai. The colleagues came and “wash theContinue Reading
