Changgo 창고 is Korean for “warehouse”. And in this “beef warehouse”, you can get the coveted Hanwoo (Korean beef) atContinue Reading
Underneath Tokyo Station is a maze. It has many shops selling bentos for the commuters on the Shinkansen as wellContinue Reading
This is a very short post for a very shocking yet satisfying dish. One may be put off by theContinue Reading
This is not your typical yakitori place; none of the delicious skewers of chicken parts is grilled on charcoal.
It’s 6am and we were looking for a place for breakfast. Thankfully Ming Fa is already opened at that hour.
Konjiki Hototogisu was founded in Tokyo by Master Chef Atsushi Yamamoto and was awarded the Tokyo Michelin Bib Gourmand TitleContinue Reading
Sari Ratu is one of my favourite Nasi Padang place in Singapore. I had a chance to try their storeContinue Reading
Shortest post ever, need I say more – Southern Fried Chicken!
Usually I’m not one to wander into a vegan restaurant, but to be fair this place did seem to haveContinue Reading
This chain store has popped up like toadstools after the rain around the island. And it has a simple formulaContinue Reading