Le Bistrot de Racine @ Shanghai
I have been to many Western restaurants in Shanghai and many time those which were good closed down pretty quickly.Continue Reading
Tag: Plates
Kanpai Classic @ Taipei
The first shop Kanpai Izakaya opened in 1999. I went to the original Yakiniku shop in Taipei Zhongxiao East inContinue Reading
Jade 玉楼 @ Fullerton
Fullerton Hotel, since its reopening, has been quite disappointing with its F&B offerings. While its sister establishment One Fullerton wasContinue Reading
Yakitori SEO 焼鳥 瀬尾 @ Tokyo
Located in the corner of the basement of the Tokyo Hotel is a very fine yakitori restaurant called SEO 瀬尾,Continue Reading
Aurora @ Macau
Located inside Altira Hotel, Aurora has one of the best lunch specials going in town. And the food is notContinue Reading
Gongyuan Shulou 貢院蜀樓 @ Beijing
For really good and authentic Sichuan cuisine in Beijing, you have to go to th Sichuan Representative Office. Anything moreContinue Reading
Leputing 樂浦町 @ Taipei
French techniques, Taiwanese ingredients, Japanese influence. A chef’s degustation menu with tempo of kaiseki. Leputing is a Michelin Plates restaurantContinue Reading
Zion Road Char Kway Teow
The view on the best Char Kway Teow in Singapore is as varied as the best Hainanese Chicken Rice. ConsistentlyContinue Reading
Pollen @ Marina Bay
Usually at fine dining restaurants, the lunch menu was a good and economical way of trying out their menu. AtContinue Reading
Violet Oon Kitchen @ National Gallery
While Malcolm Lee’s rendition of Peranakan food at Candlenut breaks away from tradition, Violet Oon serves the classics done right.Continue Reading
