Kitaohji 北大路 @ Yurakucho
I have been to another Kitaohji under a different brandname. It served good kaiseki, even though it has become aContinue Reading
Category: Fine Dining
Pony Dining @ Sydney
Located in touristy The Rocks next to Circular Quay, Pony Dining is a buzzy, rustic-chic venue with an open kitchen,Continue Reading
Junisoh 十二颯 @ Tokyo
Junisoh serves a variety of Japanese cuisine in a single location. There’s a sushi bar and kaiseki-style dining, but itContinue Reading
Huo Xi Hotpot 火璽 @ Shenzhen
What I am recommending is one of the best hotpot I have been to recently. And I was surprised toContinue Reading
béni @ Mandarin Gallery
French-Japanese cuisine is how Japanese chefs interpret French cuisine, and it’s in a class of its own. And among theContinue Reading
SĒR Steak and Spirits @ Dallas
Steakhouse tradition in the cowboy country, SER has been consistently voted one of the best. We were there with companyContinue Reading
Kioi Nadaman @ Tokyo
Another Nadaman restaurant, this time right inside Hotel New Otani. Actually, there are two of them – one in theContinue Reading
The Press Club Projects @ Melbourne
Press Club – Projects is a custom designed experimental kitchen for George Calombaris and The Press Club’s Executive Chef ReubenContinue Reading
BEA @ Barangaroo
Visiting another Matt Moran’s restaurant in Sydney, BEA occupies the second floor of Barangaroo of the new trendy precinct.
Nobu @ Melbourne
I am surprised I have not blogged about Nobu, an excellent Japanese restaurant which is a collaboration between Chef NobuyukiContinue Reading
