Manjok 만족 @ Seoul
Being Teochew, I grew up with braised pig trotters 卤猪脚, a simple delicacy made by braising pig trotters in aContinue Reading
Tag: Local
Farmer’s Daughters @ Melbourne
It’s very rare that I used the bread as the blog’s focus photo. But it was the soda bread thatContinue Reading
Coba Coba @ Yishun
This Nasi Padang shop is a great example of how multi-racial and cultural integrated Singaporeans are. The food in Indonesian-MalayContinue Reading
Going Local in the Air
Singapore Airlines has been promoting local hawker fare in their inflight catering in recent times. And since travels resumed, theContinue Reading
No Signboard @ Geylang
During the lockdown periods and limited dining restrictions, I have not been to my favourite chilli and pepper crab place.Continue Reading
The St Regis @ Kuala Lumpur
Welcome to the weekend of Kuala Lumpur good eats, starting with breakfast in the hotel. You must be wondering what’sContinue Reading
Good Eats at Yishun 925
We always refer this as Yishun 925 because of the famous chicken rice store here. But the correct name isContinue Reading
Blue Ginger @ Tanjong Pagar
Peranakan fare was mostly prepared at home and enjoyed among family. I remembered having it in a restaurant for theContinue Reading
HolyCrab @ City Hall
Chilli crab is undoubtably our National Dish. Ask anyone what is Singapore cuisine, more than half would say chilli crab.Continue Reading
Sembawang Traditional Claypot Rice
There are few good eats in the north of Singapore. And Woodlands as a frontier town, many would just crossContinue Reading
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