Manta @ Sydney
From pasture to plate, from the fishermen to the table, Manta chefs know the names of the persons that growContinue Reading
Tag: Australian
Christmas at Salted and Hung
Writing this during Chinese New Year break, wishing everyone a fantastic year of the Pig. So it is so appropriateContinue Reading
Kingsley Steakhouse @ Sydney
There was a lot of discussion between my US and AU colleagues on who have better meat, and we decidedContinue Reading
Salted and Hung @ Bugis
Salted & Hung is a Contemporary Australian restaurant with a menu that has a strong focus on in-house curing andContinue Reading
Meat & Wine Co @ Circular Quay
The Meat & Wine Co is intimate and sophisticated inside the heritage-listed hotel, where contemporary interior design paired with subtleContinue Reading
Australian Melodies @ Flutes at the Fort
This was one place that a table is hard to get by on a weekend. Don’t expect to get oneContinue Reading
