The Squire’s Landing @ Sydney
The Squire’s Landing is Australia’s flagship James Squire Brewhouse. Developed in collaboration with Mantle Group Hospitality, The Squire’s Landing tellsContinue Reading
Tag: Sydney
The Cut @ Sydney
Arriving late in the evening to Sydney, we were starving and looking for something to eat. Walking around the Rocks,Continue Reading
Long Chim @ Sydney
David Thompson brought the heat back to Sydney in 2016 with Long Chim, his first Sydney restaurant since leaving theContinue Reading
Manta @ Sydney
From pasture to plate, from the fishermen to the table, Manta chefs know the names of the persons that growContinue Reading
Marigold @ Sydney
Every Chinese in Sydney that came before the 90s would know Marigold. Opened in 1982, they have been providing SydneysidersContinue Reading
Australian Museum, Sydney
The Australian Museum is the oldest museum in Australia, with an international reputation in the fields of natural history andContinue Reading
Kingsley Steakhouse @ Sydney
There was a lot of discussion between my US and AU colleagues on who have better meat, and we decidedContinue Reading
Anason @ Sydney
Barangaroo is an urban renewal project, of land that was once a significant area of Sydney’s shipping and stevedoring history.Continue Reading
Yok Yor @ Sydney
Went back to Sydney after a long trip around China and Melbourne. Wanted something spicy. Yok Yor came to mindContinue Reading
Meat & Wine Co @ Circular Quay
The Meat & Wine Co is intimate and sophisticated inside the heritage-listed hotel, where contemporary interior design paired with subtleContinue Reading
