Qingpeng Steamed Seafood 青蓬海上捞 @ Shenzhen
Seafood is one of nature’s best offer. All you need is for your seafood to be fresh, then the cookingContinue Reading
Eat Well, Laugh Loud, Live Long
Seafood is one of nature’s best offer. All you need is for your seafood to be fresh, then the cookingContinue Reading
A seafood restaurant that is so famous several fake versions of it have been created to scam unsuspecting tourists, SomboonContinue Reading
Shangri-la hotels have a tendency to lean towards Huaiyang and Cantonese cuisine for its Chinese restaurants around the world, andContinue Reading
Carrying Singapore’s culinary flag proudly in Ginza is Singapore Seafood Republic, the only outpost in Japan that serves authentic chilliContinue Reading
Many Sydneysiders were shocked when it was announced iconic Harbour City eatery Golden Century – home to many a lateContinue Reading
They briefly appeared in my neighbourhood of Woodlands, but could not maintain the harsh reality of the F&B business. IContinue Reading
I don’t know why I have such an infatuation with lor mee. I always order it when it is available.Continue Reading
After a heavy night of drinking in Bali, my more travelled companions insisted that we ended the night with aContinue Reading
I love Singaporean laksa, and I love Hakka yong tau fu. Why have one when you can have both atContinue Reading
Teochew cuisine in Singapore is mainly a variation of the older generation of Teochew chefs that came with the diaspora.Continue Reading