Coconut Taste Revisited @ Shanghai
Had a guest from US, decided to try something that he will not get in US – hotpot with liveContinue Reading
Tag: Raffles City Changning
ZhangShengJi 张生记 @ Shanghai
Because of the distance away from the imperial courts in the old days, and the abundance of resources, Jiangzhe cuisineContinue Reading
Yunnan Yao 云南肴 @ Shanghai
I visited Yunnan many years back, but the cuisine did not leave any impression on me, except the Crossing-the-bridge riceContinue Reading
Andaman 安达曼 @ Shanghai
Raffles City Changning has seen a lot of new entrants in the last 6 months, with all the phases ofContinue Reading
Home town 荷唐 @ Shanghai
Terrior Parisien got a Michelin star and promptly closed. Taking over its location is a new Nouveau Chinoise restaurant calledContinue Reading
Grandma’s House 金牌外婆家 @ Shanghai
The Raffles Changning series comes to another Hangzhou restaurant called Grandma’s House. This is a very popular chain from Hangzhou,Continue Reading
FuKu Ryori 富罟河豚料理 @ Shanghai
Fugu, or blowfish, is one of the most poisonous things one can get on a dining table. Occasionally you canContinue Reading
Honey 哈尼石锅鱼火锅@ Shanghai
In our hotpot series, we have covered Szechuan, Beijing, Teochew, Cantonese, Hainan, and Japanese (shabu-shabu and sukiyaki) style hotpot. Here’sContinue Reading
Vert City Farm @ Shanghai
Shanghai never failed to amaze with bright new dining concepts these days. The latest was this farm-to-table restaurant called VertContinue Reading
Dayu Hotpot @ Shanghai
On a steamy day, hotpot is the cool thing to do. The whole point of ”hot pot,” a tongue-searing experienceContinue Reading
