Nanjing Impressions 南京大牌档 @ Nanjing
When our Didi driver (Chinese equivalent of Uber) recommended us to go to Nanjing Impressions, we were skeptical. We didn’tContinue Reading
Eat Well, Laugh Loud, Live Long
When our Didi driver (Chinese equivalent of Uber) recommended us to go to Nanjing Impressions, we were skeptical. We didn’tContinue Reading
I came for the roast goose but it was completely sold out. Luckily their other dishes were alright.
Together with Beijing’s Quanjude, Yangzhou’s Fuchun and Hangzhou’s Louwailou, Songhe Lou is considered one of the four most famous ancient restaurants of China.Continue Reading
Another old institution of Yangzhou opens in Shanghai, making it a bingo for all the famous eats in the nearbyContinue Reading
Opened in 2016 by a returning Shanghainese that spent her formative years in UK, Moose Restaurant & Bar promptly gotContinue Reading
Another restaurant opened in Raffles City Changning that has an ancient theme based on “Romance of Three Kingdoms”. However, itContinue Reading
The Hut is not Pizza Hut. The Hut is a great place to sample local Shanghainese and Huaiyang dishes inContinue Reading
Wine lees 酒糟 are the by-product of wine making. They are found in abundance in the wine making country ofContinue Reading
桂花樓 Gui Hua Lou, an award-winning fine-dining Chinese restaurant, offers authentic Huaiyang, Cantonese, Shanghainese and Sichuanese cuisines, right inside Shangri-LaContinue Reading
This is a very long blog about a fantastic team dinner we threw for the partner conference. The number ofContinue Reading









