Tao Lin 饕林 @ Chengdu
Located near the historic Wu Hou (Zhuge Liang) Shrine 武侯祠, Tao Lin is an up and coming Sichuan restaurant. ItContinue Reading
Category: Good Eats
The Squire’s Landing @ Sydney
The Squire’s Landing is Australia’s flagship James Squire Brewhouse. Developed in collaboration with Mantle Group Hospitality, The Squire’s Landing tellsContinue Reading
The Cut @ Sydney
Arriving late in the evening to Sydney, we were starving and looking for something to eat. Walking around the Rocks,Continue Reading
Lay Lao Iconsiam @ Bangkok
Lay Lao at Ari got a Michelin Bib Gourmand mention in the 2018 Bangkok. They just opened a new locationContinue Reading
ChuiHuayLim 醉花林 Revisited
Chui Huay Lim is a well-known restaurant among the Teochew community in Singapore. Used to be opened to only theContinue Reading
Kazu Sumiyaki @ Cuppage
One of the oldest restaurants in Cuppage Plaza, 22-year-old Kazu Sumiyaki is also one of the most popular spots inContinue Reading
Hua Yu Wee 華友園 @ Upper Changi
Hua Yu Wee is a Chinese Zi Char restaurant that occupies a colonial bungalow on Upper East Coast Road, theContinue Reading
Putien 莆田 @ Kitchener Road
They’ve gone from dingy hole in the wall to a comfy, contemporary, casual eatery. But the food is consistently goodContinue Reading
Leisure Pavilion 闲亭七贤同 @ Chengdu
For those who are familiar with formal banquets in China, you would know the pomp and circumstance that surround theseContinue Reading
Open Farm Community Encore!
I said I will be back, and come back we have! We pretty much ordered everything on the menu forContinue Reading
