Wall Street Ribs 월가갈비 @ Seoul (2025)
Princess and I had one more KBBQ before we left Seoul. She was so thrilled with her first encounter withContinue Reading
Tag: Bukchangdong
Nongmin Baekam Sundae 농민백암순대 @ Seoul
Sundae (pronounced as “soon-day” and not the dessert) is a traditional Korean blood sausage made with fresh pig blood, glutinousContinue Reading
Segwang Yangdaechang 世光양대창 @ Seoul
The Japanese called horumon ホルモン. But if you are not into beef offals, you may turn away now.
Seoul-ui Dal 시울의 달 @ Seoul
Seoul-ui Dal 시울의 달, meaning “Moon of Seoul”, can mean one of these things – a popular MBS show, aContinue Reading
Dongwon 동원 @ Seoul
Freshwater eel is a very popular dish in Korea, and many restaurants focus on this. I was walking around myContinue Reading
Sushi Hwajung 化丁 (화정) @ Seoul
I was wandering around Bukchangdong looking for something to eat. Most of the Korean restaurants need two to dine. IContinue Reading
Yangpai @ Seoul
One more meal before I leave Seoul. The name of this restaurant says it all – Yangpai (lamb chop inContinue Reading
Yangin Hwandae 양인환대 @ Seoul (2025)
Lamb was not a popular choice amongst most Koreans, so you don’t get this meat choice in most KBBQ. AndContinue Reading
Cheongjindong Haejangguk 청진동해장국 @ Seoul (Blacklist)
Came back late one night after some serious entertaining of clients, needed some haerjangguk. Saw this signboard that says theContinue Reading
Hwaloyang Galbijib 화로양갈비집 @ Seoul
Sometime you have to look up to find good eats. This second storey eatery serves lamb Korean BBQ for thoseContinue Reading