Story One @ Tanjong Pagar
The story of Korean BBQ on Peck Seah Street continues with this high end restaurant called Story One. First timeContinue Reading
Eat Well, Laugh Loud, Live Long
The story of Korean BBQ on Peck Seah Street continues with this high end restaurant called Story One. First timeContinue Reading
Happy Jjajangmyeon Day! Our Korean food journey in Tanjong Pagar comes to Itaewon Jjajang, a shop that has been hereContinue Reading
There’s a time for ginseng chicken in Korea and there’s a street full of ginseng chicken soup. Unlike the Korean,Continue Reading
Wangbijib 왕비집 is 王妃家 in Hanji and would be easy to remember as one of the best Korean BBQ restaurantContinue Reading
Being Teochew, I grew up with braised pig trotters 卤猪脚, a simple delicacy made by braising pig trotters in aContinue Reading
Along a short street of less than 1km, Peck Seah Street in Tanjong Pagar has 3 Korean BBQ restaurants, notContinue Reading
My first return to Seoul after 7 years and my business partner brought me to a proper welcome – aContinue Reading
I am one that enjoy going to wet markets where fresh produce is sold. And even better if the marketsContinue Reading
I love ganjang gejang 간장게장 because my Teochew palate has been trained to eat these raw marinated crabs since youngContinue Reading
After a long day exploring Namsan, we were looking for a nice Korean BBQ restaurant for dinner. We decided toContinue Reading