Tatsuya @ Goodwood Park
Ask anyone who serves the best sushi in Singapore, Tatsuya will always come up. From the expensive beechwood table topContinue Reading
Eat Well, Laugh Loud, Live Long
Ask anyone who serves the best sushi in Singapore, Tatsuya will always come up. From the expensive beechwood table topContinue Reading
Hong Kong, culinary capital of the world, the best place to have oysters other than in France in my humbleContinue Reading
What images do truffles conjure in your minds? Fungi worth their weight in diamonds? Trained pigs working through the softContinue Reading
One of the surprises that I found in my recent trip to Israel was the vibrant cafe and restaurant sceneContinue Reading
Tucked at the corner of the ginger garden in Singapore Botanical Gardens is a restaurant aptly named Halia (Malay forContinue Reading
National Day 2013, we decided to go near where the action was to watch the fireworks. All the restaurants aroundContinue Reading
Pollen at Garden by the Bay, Jason Atherton’s spin-off in the Lion City, extended the Mediterranean-influenced, French Fusion-styled cuisine thatContinue Reading
Mitsui is one of the premium Japanese restaurant in Taipei. From a humble 10 seater to the current 7 restaurantsContinue Reading
Other than Japan, no other place has embraced the Japanese culinary cultures and made it its own. I am talkingContinue Reading









