Geylang Lor 9 Frog Porridge @ AMK
I grew up in Geylang, and since moving up north, I miss going for this supper favourite of mine –Continue Reading
Eat Well, Laugh Loud, Live Long
I grew up in Geylang, and since moving up north, I miss going for this supper favourite of mine –Continue Reading
After complaining for so many year, the culinary scene in the northern part of Singapore is finally getting more interesting.Continue Reading
Finally there’s a proper gastrobar in the northern most part of Singapore. The Tipsy Panda opened in Woods Square justContinue Reading
Sardines in cans are a symbol of the Portuguese industry and gastronomy. Walking through the streets of Lisbon or Porto,Continue Reading
Most Singaporeans live or once lived in a HDB block, and on the ground level there’s this small provision shopContinue Reading
Sometime one does not need to look far to find a wonderful meal in something as simple as wanton mee.
Carrying Singapore’s culinary flag proudly in Ginza is Singapore Seafood Republic, the only outpost in Japan that serves authentic chilliContinue Reading
They briefly appeared in my neighbourhood of Woodlands, but could not maintain the harsh reality of the F&B business. IContinue Reading
When you open an eatery, they say the location is very important. This criteria did not have any effect onContinue Reading
I love Singaporean laksa, and I love Hakka yong tau fu. Why have one when you can have both atContinue Reading









