AAD 上引水产 @ Taipei
AAD, or Addiction Aquatic Development, is a play of the literal translation of its Chinese name, 上引水产. 上引 sounds like 上瘾,Continue Reading
Tag: Sashimi
Trésors de la Mer 煮海 @ Taipei
I started going to Mitsui in Taipei almost 20 years ago, when they only had a humble shop in NongContinue Reading
Mikuni @ City Hall
With new Executive Chef Keisuke Uno who has held various stints in Tokyo and other cities, the menu at FairmontContinue Reading
Tsukijitama Sushi Honten @ Tokyo
Cheap and good Tsukiji grade sushi was what this shop that was established in 1800s promises. Wasn’t expecting much, andContinue Reading
Sakana Isshin @ Tokyo
There are many outstanding “fish” restaurants but Isshin stood out among all as specialising in Sakana (肴) or drinking cuisine,Continue Reading
Kisoji @ Shinjuku
Kisoji is a budget chain to savour Wagyu and Shabu-shabu. They have many stores across Japan and have ventured outside.Continue Reading
Hakodate Sushi Kin @ Shimbashi
Back to Ginza, Ground Zero for sushi restaurants. People come here after work for a bite and then proceed toContinue Reading
Ika Center @ Tokyo
Only in Japan can you get specialisation in one ingredient like this one. Tucked away in Nihonbashi was a restaurant thatContinue Reading
Takumi 炉匠炉端烧·酒 @ Shanghai
Robatayaki (炉端焼き, literally “fireside-cooking”) refers to a Japanese method of cooking similar to BBQ. Traditionally, different fresh seafood are grilledContinue Reading
Tsukiji Sushi Say @ Ginza
If Tsukiji is the centre of all the world’s freshest seafood, then Ginza is the centre of the world’s bestContinue Reading