Chan Chi Hot Pot Lab 詹記 @ Taipei
This is a famous Szechuan hotpot restaurant in Taipei, the “Haidilao” of my generation. Of late, they weren’t as popularContinue Reading
Tag: Taiwanese
Shin Yeh Taiwanese Signature 欣葉•鐘菜 @ Taipei
This is a rags-to-riches story, one of many in Taiwan, that proves that if you sod something really well andContinue Reading
A Wonderful Meal on the Mountain
Right at the backyard of Taipei is Yangming Mountain 陽明山, Many Taipei dwellers would go up the mountain on theContinue Reading
Din Tai Feng @ Kuala Lumpur
I saw it in Indonesia back in early 20, the first Halal DTF, but I did not try it. What’sContinue Reading
Gulangyu 鼓浪屿 – Locals 侨胞篇
Many are familiar with the term “Amoy” – you have seen it on soy sauce bottles (Amoy 淘大), names ofContinue Reading
Taiwan gyozas from Chengdu
Gyoza is the side dish for ramen, but in Taiwan gyoza is a meal by itself. These inexpensive pan-fried dumplingsContinue Reading
Leputing 樂浦町 @ Taipei
French techniques, Taiwanese ingredients, Japanese influence. A chef’s degustation menu with tempo of kaiseki. Leputing is a Michelin Plates restaurantContinue Reading
Formosa Chang @ Taipei
滷肉飯 Braised minced pork rice is a street food from Taipei. It can be found all over the island. ButContinue Reading
Ding Tai Fung 鼎泰豐 @ Kowloon
I have been to Ding Tai Fung, which is famous for its cute little parcel of tongue burning goodness, inContinue Reading
Overnight with EVA
The best long hauls are almost always Asian airlines, and I got a chance to try the EVA Airline’s TaipeiContinue Reading