Saigon Funyo @ Shanghai
Came here for dinner the other day after a long flight from Singapore, reaching the hotel when most restaurants areContinue Reading
Eat Well, Laugh Loud, Live Long
Came here for dinner the other day after a long flight from Singapore, reaching the hotel when most restaurants areContinue Reading
I enjoy Yakiniku – the Japanese wagyu, the smell of burnt meat, the caramelisation of the onions. You can actuallyContinue Reading
Omakase means ‘in the Chef ‘s hands’, and I am a sucker for that. Princess and I were looking forContinue Reading
Over at Xintiandi, a new bistro from the group that brought the city Paris Rouge has opened: Paris Bleu.
Missed my Israeli breakfasts of Shashuka. Though this spicy tomato-and-egg dish has its origins in North Africa, the Israeli putContinue Reading
Day 3 of the retreat in Shaoxing, and we continue to dine in the resort restaurant. Today, we pretty muchContinue Reading
Tonight, we have more people per table so the number of courses increased from 10 to 14. Imagine a dinnerContinue Reading
This is the first part of three posts of the same restaurant – never had I ate at the sameContinue Reading
Located in the supermarket area at the basement of Ngee Ann City Takashimaya, this ramen place is hidden at oneContinue Reading
Emperor Qianlong did not die on the throne before he handed the reign to Emperor Jiaqing. He abdicated when hisContinue Reading