Kato’s Dining and Bar @ Tokyo
The New Otani Japanese gardens were created 400 years ago by Kiyomasa Kato, a samurai lord from Higo (now Kumamoto)Continue Reading
Eat Well, Laugh Loud, Live Long
The New Otani Japanese gardens were created 400 years ago by Kiyomasa Kato, a samurai lord from Higo (now Kumamoto)Continue Reading
Another business dinner at the Harumi restaurant operated by the same folks that run Nadaman. And again with Kaiseki, youContinue Reading
The Minokichi was founded in 1716 during the Kyoho period during the reign of the eighth Shogun Yoishimune as oneContinue Reading
Kyoto is a magical place. Everything is prettier, meals more elaborate and tradition followed. Kaiseki was born in this lovelyContinue Reading
Singaporean who knew their Kaiseki would remember Nadaman in Shangri-La. I had this opportunity to try out their branch inContinue Reading
What poetic sadness! Everything – the view, the food, the company – was temporal. The beauty of Kaiseki (Japanese-style Chef Degustation)Continue Reading
Kaiseki-ryori 懷石料理 is a multi-course Japanese dinner that is equivalent to Haute Cuisine in French cuisine. It features the ingredients ofContinue Reading







