Communal Table by Gen @ Penang
Fine dining choices in Penang are quite limited, and I have been to Au Jardin several times already, and IContinue Reading
Eat Well, Laugh Loud, Live Long
Fine dining choices in Penang are quite limited, and I have been to Au Jardin several times already, and IContinue Reading
Michelin dining inside a UNESCO site? Only in Georgetown, Penang, where everywhere you turn is a UNESCO cultural heritage site.
The Hainanese community is renowned for its role in Singapore’s food history. From immigrants who found a niche in theContinue Reading
Peranakan cuisine, the result of an amalgamation of cultures, found its roots/origins in the three Crown colonies. Once upon aContinue Reading
Before Joel Robuchon, Guy Savoy and Daniel Boulud came to Singapore, the country had its own homegrown celebrity chef –Continue Reading
Trying to introduce to my overseas colleagues the traditional food of Penang, and this stop is all about Peranakan food.
Penang is one of the three places (the other being Malacca and Singapore) where Peranakan calls home. And from thisContinue Reading
Coming to Penang, there’s a local cuisine that is a must-try. Peranakan cuisine found its roots/origins in the three CrownContinue Reading
This is definitely one table that I have been anticipating as I have heard so much about the creativity andContinue Reading
After complaining for so many year, the culinary scene in the northern part of Singapore is finally getting more interesting.Continue Reading









