Tin Lung 天龍 @ Hong Kong
Most Singaporeans would go to the famous ones around Wanchai, but this restaurant is opened by Michelin 2 star ChineseContinue Reading
Eat Well, Laugh Loud, Live Long
Most Singaporeans would go to the famous ones around Wanchai, but this restaurant is opened by Michelin 2 star ChineseContinue Reading
This is an old and trusted name in Hong Kong dim sum, and only now did I realise it wasContinue Reading
Roast goose is a must try in Hong Kong. And there’s the perennial queue for the Michelin-starred Kam’s Roast. AndContinue Reading
Typhoon day, pouring outside. The hotel I was staying in had poor room service. So I decided to get foodContinue Reading
The reverent Taotao Ju from Guangzhou made its debut in Shenzhen, signalling the coming of age of the young city.
I tried to eat here (since the start of Phase 2), but either I was turned away (“not operating hoursContinue Reading
We arrived really late in Hong Kong and by the time we were ready for dinner, it was time forContinue Reading
I felt like a smuggler bringing in contraband into Singapore. Because of Avian flu, Singapore banned all birds, cooked orContinue Reading
Under a very Western sounding name came a very traditional Hong Kong roast poultry store.
Madam Goose offered very simple roast goose. The last visit was not impressive. But it was late and we needContinue Reading









