Funabashiya Honten @ Shinjuku

The first Japanese food that most of us in Singapore will be first exposed to as a child would be Tempura. This is usually served as one of the selection in the family restaurants in those Japanese supermarkets in the 70s like Yaohan, Yokoso and Isetan. So to think that you have specialist like Funabashiya…

A Primer in Washoku 和食

Japanese cuisine has been accepted all around the world for its elegance and deliciousness, and what better place than Kyoto to enjoy Washoku in its entirety. Three things you need to eat at Kyoto – matcha sweets, soba and tofu. And at Yoshiya Arashiyama, you can get all three under one roof. And did I…

Yoshimura Kiyomizu-an @ Kyoto

Three things you have to eat in Kyoto –  macha-flavoured stuff, tofu and soba. You can get all three in Arashiyama, but the place to have your soba fix is at Kiyomizu.

Tempura Mikawa @ Roppongi Hills

Roppoingi Hills ia an upmarket residential and a favourite among expats in Tokyo because the shops are usually expats-friendly with English menus and sometime English-speaking staff. Mikawa is just next to Sukiyabashi Jiro. Mikawa had 1* from 2010~14 and lost it in 2015.