Nobu @ Melbourne
I am surprised I have not blogged about Nobu, an excellent Japanese restaurant which is a collaboration between Chef NobuyukiContinue Reading
Tag: Wagyu
Maru Korean BBQ @ Brisbane
Australian beef is very good, and whenever I am in town I would always try to either have a steakContinue Reading
Mirage Bar and Restaurant @ HK
Inside Renaissance HK is a pretty good steakhouse called Mirage. Usually I would not go to a hotel restaurant, butContinue Reading
MADOy 円居 品川 @ Shinagawa
Teppanyaki is something of an experience, an occasion for some celebration combined with good food. Teppanyaki in Japan is expensive.Continue Reading
Tatsu @ Chijmes (Blacklist)
Tatsu started a sushi restaurant and then ventured into teppanyaki at their Chijmes outlet. It was known for its flambéContinue Reading
Yonezawagyu Oki @ Tokyo
If you’re a meat lover, chances are you’ve heard about Kobe beef. Often considered the best meat in the world,Continue Reading
What you need to know about cuts of beef
If you are a vegan, please skip this blog. Nothing to see here, move along.
Ningyocho Imahan @ Tokyo
When I mentioned Kuroge Wagyu beef 黒毛和牛, what would come to mind? Cattle being massaged and fed with beer whileContinue Reading
View & Dining The Sky @ Tokyo
“THE SKY”, a restaurant with a 360 degree view from the 17th floor, offers the best vantage points for aContinue Reading
Kanpai Classic @ Shenzhen
The first shop Kanpai Izakaya opened in 1999. I went to the original Yakiniku shop in Taipei Zhongxiao East inContinue Reading
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