Crystal Jade Golden Palace @ Paragon
One of only three places in Singapore, in my humble opinion, that served good Peking ducks – Min Jiang atContinue Reading
Eat Well, Laugh Loud, Live Long
One of only three places in Singapore, in my humble opinion, that served good Peking ducks – Min Jiang atContinue Reading
They’ve gone from dingy hole in the wall to a comfy, contemporary, casual eatery. But the food is consistently goodContinue Reading
When Song of India got their Michelin star, I was surprised as Indian cuisine has been a force to reckonContinue Reading
As we all know, Hong Kong is a renowned culinary city, with a good mixture of East meets West eateriesContinue Reading
In Dim Sum capital of the world, there are few that can beat the accolades that Lei Gardens have receivedContinue Reading
Established in 1942, Yung Kee is an integral part of Hong Kong’s heritage and culinary landscape and has become anContinue Reading
JAAN was previously helmed by Andre Chiang who has moved on and started his own restaurant André. Taking overContinue Reading
Sam Leong started his career with the Tung Lok group and my wedding dinner was actually planned by him. HeContinue Reading
OSIA ran a special set lunch that was value for money. You get a 2-course (appetiser and Main) for $35++Continue Reading
Corner House is a black-and-white bungalow in the Botanical Gardens that used to be the residence of the Director ofContinue Reading









