Shabugen @ Akasaka, Tokyo
Shabugen is a specialise Japanese Beef Shabu-shabu place. So don’t come and expect to get seafood. They had only recentlyContinue Reading
Eat Well, Laugh Loud, Live Long
Shabugen is a specialise Japanese Beef Shabu-shabu place. So don’t come and expect to get seafood. They had only recentlyContinue Reading
Sushi Zanmai claim to fame was the owner Kiyoshi Kimura’s crazy acts of bidding the most expensive bluefin tuna atContinue Reading
I had one of the best job in the world, traveling the places and trying out new things. And dueContinue Reading
Everytime before I transit in Narita or leave Japan from Narita, there’s one stop that I would make – SushiContinue Reading
Singaporean who knew their Kaiseki would remember Nadaman in Shangri-La. I had this opportunity to try out their branch inContinue Reading
What poetic sadness! Everything – the view, the food, the company – was temporal. The beauty of Kaiseki (Japanese-style Chef Degustation)Continue Reading
Another drinking hole in Ginza that served great Yakitori, or when they don’t just specialized in chicken, Kushiyaki.
Going to a yakitori restaurant after a hard day in the office was often the highlight of my trips toContinue Reading
Roppoingi Hills ia an upmarket residential and a favourite among expats in Tokyo because the shops are usually expats-friendly withContinue Reading
Ginza Kyubey was founded in 1935 and is currently one of the best sushi restaurant in Japan. Helmed by ImahaContinue Reading







