Quarantine in Shanghai – Day 3
I have landed in Shanghai for three days already, and with a little help from my friends, life in quarantineContinue Reading
Eat Well, Laugh Loud, Live Long
I have landed in Shanghai for three days already, and with a little help from my friends, life in quarantineContinue Reading
Great-grandma used to asked me if I liked to eat “phàng”, since I went to an English university, as sheContinue Reading
Located by the river is the enclave of eateries surrounding by fancy condominiums. The residents are mainly expatriates so theContinue Reading
One of the delicacies to have in Bangkok is shark fin and bird’s nest. OK, two of the delicacies toContinue Reading
Seafood aplenty in a country that is surrounded by the longest coastline in the world. I am talking about Australia,Continue Reading
Situated between Fourpoints Brisbane and Queen Street Walk is a street side cafe that is alway busy with diners everyContinue Reading
When you are stuck in the US for some period of time, you will yearn for Asian food – Chinese,Continue Reading
Arriving late into the city and most places were closed. Didn’t want room service and managed to find this holeContinue Reading
When Phase 2 reopened the office, we arranged to go back and collect our stuff. One colleague ordered sio bakContinue Reading
It started as Hakata Ippudo 博多一風堂 in 1985 in the Daimyo District of Chuo Ward in Fukuoka City. Since then, itContinue Reading