Quarantine in Shanghai – Day 3
I have landed in Shanghai for three days already, and with a little help from my friends, life in quarantineContinue Reading
Month: November 2020
Wu Pao Chun’s World of 麦方 phàng
Great-grandma used to asked me if I liked to eat “phàng”, since I went to an English university, as sheContinue Reading
TEN Sushi & Bar @ Robertson Quay
Located by the river is the enclave of eateries surrounding by fancy condominiums. The residents are mainly expatriates so theContinue Reading
Plaeng Nam Shark Fin-Bird’s Nest @ Bangkok
One of the delicacies to have in Bangkok is shark fin and bird’s nest. OK, two of the delicacies toContinue Reading
Blue Fish Sydney Restaurant @ Darling Harbour
Seafood aplenty in a country that is surrounded by the longest coastline in the world. I am talking about Australia,Continue Reading
Cafe Mondial @ Brisbane
Situated between Fourpoints Brisbane and Queen Street Walk is a street side cafe that is alway busy with diners everyContinue Reading
Tsunami @ SLC
When you are stuck in the US for some period of time, you will yearn for Asian food – Chinese,Continue Reading
Bar Lourinhã @ Melbourne
Arriving late into the city and most places were closed. Didn’t want room service and managed to find this holeContinue Reading
Beautiful Sio Bak
When Phase 2 reopened the office, we arranged to go back and collect our stuff. One colleague ordered sio bakContinue Reading
Ippudo Ramen @ Raffles City
It started as Hakata Ippudo 博多一風堂 in 1985 in the Daimyo District of Chuo Ward in Fukuoka City. Since then, itContinue Reading
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