Not a special blogpost
Woodlands in the northern part of Singapore is like the frontier town. It is really difficult to get something gourmetContinue Reading
Category: Gourmet Trips
Traveling and eating around the world.
Eating in Hangzhou
Hangzhou cuisine features tender, light, and fresh food. The most famous Hangzhou dishes include West Lake fish in sweet andContinue Reading
Seafood in Lei Yue Mun
The first time I went to Hong Kong in 1982, I was treated to a seafood dinner in Lei YueContinue Reading
Let’s go for lunch in Tokyo
Going for lunch in Tokyo is always the highlight of my day. Great food made more appetising with fantastic presentation.Continue Reading
Burn your lips and remember me
Sichuan is one of the most beautiful places on earth. Not only the geography is beautiful, with majestic mountains andContinue Reading
So hot that you need angmoh 涼茶
Weather in Singapore is really hot these couple of months, and we need a long cold one to soothe theContinue Reading
Impossible! It’s not beef!
What have I just ate? My mind told me its beef or some kind of minced meat, but it isContinue Reading
Dining in the hutongs
Hutongs are old Beijing neighbourhoods that have been around since the Mongolian dynasty. The word 胡同/衚衕 came from the MongolianContinue Reading
There’s no pineapple in 菠萝包
Waiter, there’s no pineapple in my 菠萝包 (pineapple bun)! In June 2014, the Hong Kong Government listed the pineapple bunContinue Reading
Sweets that saw the birth of modern Turkey
Hafiz Mustafa 1864 is Turkey’s one of the most favourite baklava and Turkish Delight producer. They produce the best qualityContinue Reading