Lily Reflection 映水芙蓉 @ Shanghai
I have not imagined that I would be able to have a team lunch in Shanghai in 2020. I managedContinue Reading
Eat Well, Laugh Loud, Live Long
I have not imagined that I would be able to have a team lunch in Shanghai in 2020. I managedContinue Reading
What if you are along in Taipei and want to eat hotpot? For one I cannot go to my favouriteContinue Reading
I was introduce to Szechuan mala hotpot not in China, but in this wonderful little shop in Taipei. The yearContinue Reading
They started a chachaanteng 茶餐厅 – a simple cafe that serves simple food – and turned that into a fineContinue Reading
Si Chuan Dou Hua at Top of UOB is the fine dining version of their more modest sister at BeachContinue Reading
In this time of Covid-19, everyone is shying away from hotpot. So I am doing a flashback to simpler timesContinue Reading
Crayfish!!! The first time I tried was when I was stationed in Shanghai. During summer, these crustaceans were the soldContinue Reading
Since first opening its doors in 1993, YuXin has consistently offered authentic Sichuan dishes. After a quarter of a century,Continue Reading
Went to visit an old friend with the family, and we all went out for a family gathering at WutongContinue Reading
Once the poster child of Chinese cuisine gone upper class, South Beauty redefined Szechuan as a fine dining option. ButContinue Reading