Hip Seng Seafood Hotpot 协成海鲜火锅 @ Shenzhen
Hotpot as a cooking medium has always been a family affair – love ones gathered around a boiling cauldron ofContinue Reading
Eat Well, Laugh Loud, Live Long
Hotpot as a cooking medium has always been a family affair – love ones gathered around a boiling cauldron ofContinue Reading
These were some of the first photos I took at Mitsui back in 2012. That year, I put on aContinue Reading
Year of the Ox is coming and here’s a great Taiwan-style beef BBQ place that originated as an Izakaya thatContinue Reading
Suzhou is famous its trade in silk. Because of this ancient trade, Suzhou was home to richest folks in ancientContinue Reading
My colleagues from all around the world will come to Singapore annually for an Executive Review, and as host andContinue Reading
This is the special SIN-CDG meal service designed by George Blanc for Singapore Airlines. Now you can try that atContinue Reading
This was once one of the most prestigious lodging in Tokyo due its proximity to the Diet (parliament) and theContinue Reading
When you have a reputation of good food and great ambiance, you will always be on the minds of gourmands.Continue Reading
Omakase means ‘in the Chef ‘s hands’, and I am a sucker for that. Princess and I were looking forContinue Reading
Modern European fine dining restaurant that opened in 2012, The Clan isn’t particularly unconventional, but its new location on theContinue Reading